OUR STORY

Gigi’s restaurant, established in April 2011 by mother and son duo, Marisa and Luigi Pia. Offering a fun, family style restaurant, they’ve created an Italian experience for the residents of Midlothian and beyond to enjoy. With a combination of mouth-watering dishes, service with a smile and catering for all occasions – the place to be is Gigi’s.

Our Food

We wanted to create a menu which could cater for everyone, for any occasion. So, whether it’s a light lunch with girlfriends or a romantic meal for two, there is something on the menu for you to enjoy! Our chefs transform fresh, locally sourced produce into thoughtful, eye-catching dishes.

See our full menu

Gigi's Garden

What better place to top up your t-shirt tan than in our brand new Gigi’s Garden. Indulge in some Al Fresco dining, accompanied by refreshing beverages and when it gets a little chilly – we have the heaters on standby!

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What our customers say.

This months chef's choices

Filletto con prosciutto

Prime 8oz fillet steak wrapped in Parma Ham in a Barolo jus, served with roasted cherry tomatoes on the vine and chips. 

£28

Lobster Thermidor

Whole lobster butterflied and filled with cream, onion and parmesan cheese - oven-baked and served with skinny fries and salad. 

£30

Salsiccia & friarielli

White base with mozzarella, scamorza cheese, tuscan sausage and friarielli (italian broccoli). 

£13.50

Agnolotti all' astice

Lobster-filled ravioli in a cherry tomato and white wine sauce, garnished with butterflied kind prawns. 

£13

Cheeseboard

Mixed selection of carefully selected Italian cheese, chutney, honey, crackers & bread. Minimum 2 people, £9 per additional person. 

£22

Torta Caprese

Light chocolate sponge pudding topped with chocolate brittle ganache, freshly whipped cream and served with ice cream. 

£6

Coppa caramello

Toffee Fudgy Wudgy & Ferrero Rocher Ice Cream with crushed 'Crunchie' biscuits, drizzled with toffee sauce and topped with a whole Ferrero Rocher. 

£5.50

Profiteroles

 Choux pastry puffs filled with whipped cream and topped with white chocolate. Served with ice cream. 

£5.50

Garden


12pm – 10.30pm

Indoor dining


12pm - 10.30pm

WHERE TO FIND US

72/74 Lothian Street, Bonnyrigg, Midlothian, Edinburgh, EH19 3AQ
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