Gigi’s restaurant, established in April 2011 by mother and son duo, Marisa and Luigi Pia. Offering a fun, family style restaurant, they’ve created an Italian experience for the residents of Midlothian and beyond to enjoy. With a combination of mouth-watering dishes, service with a smile and catering for all occasions – the place to be is Gigi’s.

Our Food

We wanted to create a menu which could cater for everyone, for any occasion. So, whether it’s a light lunch with girlfriends or a romantic meal for two, there is something on the menu for you to enjoy! Our chefs transform fresh, locally sourced produce into thoughtful, eye-catching dishes.

See our full menu

Gigi's Garden

What better place to top up your t-shirt tan than in our brand new Gigi’s Garden. Indulge in some Al Fresco dining, accompanied by refreshing beverages and when it gets a little chilly – we have the heaters on standby!

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What our customers say.

Gigi's Recommendations


Homemade Hornig haggis filled tortelloni in a creamy whisky sauce.



Chicken fillet wrapped in Parma ham, stuffed with tuscansausage, mousse and figs. Served on a bed of sweet potatopurée, roasted butternut squash and topped with crispysage and fig wedges.



Nduja sausage, ricotta and chicken. Warning, spicy!.


Paccheri ai frutti di mare

Large pasta tubes cooked in a delicious white wine and cherry tomato sauce with fresh prawns and shellfish.



Homemade gnocchi with fresh Tuscan sausageand wild mushrooms.


Pappardelle Ossobucco

Large pasta ribbons in a slow cooked beef ragu.


Monday - Sunday 12pm - Late

Indoor dining

Monday - Sunday 12pm - Late

72/74 Lothian Street, Bonnyrigg, Midlothian, Edinburgh, EH19 3AQ
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